Chinese Food

Stewed fish with bean sauce

From 30 ℃ to 13 ℃. The change is too big. It's to make me cold ~ ~ don't say that the cooked dishes will soon be cold. There's also a tendency to be lazy to cook ~ ~ get warm soon ~ ~ think of the dishes in casseroles that are very warm and tast... ...

Baozi

Lasagna

Beauty congee

Good for the skin.

Crystal Cake

Jujube pie

Jujube is rich in protein, fat, sugar, carotene, B vitamins, vitamin C, vitamin P, phosphorus, calcium, iron and other components. Among them, the content of vitamin C ranks first in the fruit. It has the reputation of vitamin C . I made my own ... ...

Fried oil cake

Congee with milk, mung bean and job's tears

Pancakes

Pattern steamed bread

Valentine's day for the family. Surprise my dear. Bring happiness to the children.

Love lunch

The first love lunch for him

One hot dog / sausage (18L oven, two dishes)

My oven is only 18L. Every time I adjust the temperature, it is full of unknown ah ~ so I can understand the pain of using the small oven.. For this reason, I specially made out the recipes of these small ovens. Convenient for everyone ~ recentl... ...

Steamed corn without fail

There are many ways to cook corn. As far as I'm concerned, my favorite way is to keep the flavor of corn itself. For example, today's steamed corn. Many people can't control the cooking temperature of corn well. It doesn't smell good. But it's s... ...

Mongolian traditional fruit

There are also differences in the way that every Mongolian family makes such a snack. There must be such a traditional fruit on the Mongolian table when there are major festivals

Spring cake

Spring is coming. It's time to eat pancakes again. Yesterday's Beijing sauce shredded pork, and then stir fry two seasonal vegetables with pancakes. The Han people's eating habits in spring. Spring cakes are pancakes made of flour. They are usua... ...

Steamed bun with red noodles

I want to make a coarse grain steamed bread, so I came up with this kind of steamed bread.

Leek box

Spring is the best season to eat leeks. It can benefit the liver, strengthen the spleen, warm the Yang, nourish the kidney, regulate the Qi, regulate the blood, moisten the intestines and relieve constipation.

Cartoon steamed bread

My baby doesn't like to eat staple food. I made a steamed bun with a whim. But the baby is not willing to eat. When the toys play.

Novices will do it, too. Japanese Style Pork Chop Rice

Jiaosu hand grasping cake

I especially like to eat the crispy and burnt hand grasping cake. I want to eat it again when I get up today. It's better to move than move. Do it.